2024 Food Vendor Line Up

Chuy’s

Tex-Mex

While we are Tex-Mex. Our menu is made up of a com­bi­na­tion of flavors, with recipes and ingre­di­ents from across New Mexico, Mexican border towns, the Rio Grande Valley, South Texas and, of course, Austin

Gran Arepa

A fluffycheese and corn treat

Gran Arepa “Originals” are made of sweet, tender, yellow corn with fresh mozzarella cheese in the middle. Enjoy your warm, fluffy and golden Gran Arepa in minutes

Inya’s Kitchen

Filipino Restaurant

Established in 2004 Bringing the taste of Philippines to the Orlando Area. Homestyle cooking, Gyros, Kebobs, Pita Specials

Flour Culture

Artisinal Bakery

Romanian mobile bakery based out of Sarasota,FL Home of CovriDogs, Sweet Fried Dough and Artisanal Bread Loafs

Red Panda Noodles

Asian Noodles

All of our noodles are made fresh daily in our kitchen. We use the finest ingredients and methods. A crowd favorite is our biang biang noodle – this hand-pulled, wide, long rustic noodle will satisfy all your big noodle fantasies. The wavy ribbon noodle everyone loves? That’s an extruded noodle.

Coconut Bar

Served In A Coconut

Locally Sourced

We work with locally grown coconuts and quality products, guaranteeing a real tropical taste! All our beverages are made from natural ingredients./td>

Deviant Wolf

Craft Beers & Wine

Deviant Wolfe Brewing was created by four friends, Matt, Shannon, Johnathan, and Kendall. Their passion for craft beer and the outdoors eventually led to Deviant Wolfe Brewing.

Jess’s Lemonade

Lemonades and Mocktails

Jess’s Lemonade is a Mobile Business, providing All Natural Fresh Squeezed Lemonades and Mocktails!

Little Lulu’s Italian Ice

Italian Ice

Autumn’s small batch refreshments quickly evolved into high-demand must haves at family and friend’s gatherings. An entrepreneur at heart with over 15 years of restaurant industry experience, she created Little Lulu’s All Natural Italian Ice.

Pure Joy
Shaved Ice

Do it yourself shaved ice with your choice of flavorings. Mix and match to create your favorite flavor

Food Vendors

Culinary Pleasures at the Culinary Arts Court

From appetizers to desserts, the festival is also a celebration of the culinary arts!

At the St. Johns River Festival of the Arts, the artistic process doesn’t just end with visual art demonstrations. As you feast your eyes on incredible art, don’t forget about your taste buds!  The Culinary Arts Court will feature a host of delicious recipes for our festival guests. Treat yourself to a variety of handcrafted and fresh international dishes inspired by different cultures.
Food Vendors Apecification:

Important: Food Vendor Requirements

No carnival type setup or food
Unique, hand-crafted food
Attractive booth setup and signage

No food trucks
No gas powered generators or other excessive noise
Able to fit within a 10×10 area (or close)

Please visit our online forms page to apply as a food vendor.

Business Vendors

The St. Johns River Festival of the Arts offers a very limited number of booth spaces offered to selected businesses during the art festival weekend. This is a great opportunity for businesses who are NOT interested in our higher level sponsorship levels. 

On-site business booths will receive: 

      • High exposure Saturday and Sunday in Central Florida’s premier art festival with over 125 fine artists and fine craftsmen
      • Exposure to an anticipated attendance of more than 20,000 of moderate to higher income demographics
      • Extensive festival marketing campaign including billboards, TV, radio and printed materials throughout Central Florida
      • 10’x10’ booth space within the festival route
      • High visibility
      • Affordable – $850 for the weekend
      • Easy load in and load out with set-up available on Friday with security
      • Exclusive – Only a Limited number of business booths will be accepted
      • Tent/table/chairs are available for rent if needed (they will be setup and taken down by festival staff)
      • Booth location listed on festival program map

Qualifications/Rules: 

      • Business must be licensed and provide a copy of their declaration of liability insurance naming the City of Sanford and the St. Johns River Festival of the Arts as additionally insured no less than 2 weeks prior to the festival
      • Business are asked to give out their promotional items and/or provide a contest or game to secure their leads and contacts WITHIN THEIR BOOTH ONLY. No food items may be given out unless it is the product of their company and approved by the St. Johns River Festival of the Arts committee
      • Selling of product at the festival is not allowed
      • Businesses must provide and set up their own tent/table/chairs and provide an attractive booth and banner
      • Tables must be covered with a table cloth to the ground
      • Business representatives must be courteous and professional
      • Early breakdown is not permitted – Festival hours are Sat., 10-6 and Sun., 10-5
      • Any music or amplification must be approved prior by the St. Johns River Festival of the Arts committee

Please visit our online forms page to apply as a business vendor.

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